Ingredients:
1 pkg. orange jello (dissolve in 1/2 cup, plus 2 Tbsp. boiling water, let partially set...does not take long)
1 cup whipping cream, whipped (I use 1 small tub of cool whip instead)
1 cup orange juice--may substitute frozen juice
1/2 cup sugar dissolved in the orange juice
1/2 cup walnuts, broken
1/2 pound of mini marshmallows
1/2 angel food cake
Directions:
Break cake into pan (13 by 9 inch pan). Mix partially set jello and orange juice. Fold whipped cream (or cool whip) in. Add nuts and marshmallows. Pour mixture over cake in pan. Allow to set in refrigerator several hours. Serves approx. 10-12
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